6 Cool Ice Pops to Make With Your Kids
6 Cool Ice Pops to Make With Your Kids
DIRECTIONS
1. Set aside about a tablespoon of the base to use as ‘‘glue’’ for your bear’s face later on.
2. Blend ⅓ of the vanilla-banana base with baby spinach leaves in a blender to make an binary green base. (You won’t taste the spinach!)
3. Pour the green base into each ice-pop mold, filling each up throughout a third.
4. Put the molds in the freezer, and freeze for one hour. (Note: Keep the vanilla-banana base refrigerated during this time.)
5. After an hour, take the molds out of the freezer, give the vanilla-banana base a good stir and fill the molds the rest of the way up.
6. Put the mold lids on and insert an ice-pop stick into the center of each mold.
7. Put the molds back in the freezer and freeze for four hours or more, pending fully solid.
8. Unmold your pops: state a wax-paper-lined baking sheet in the freezer. Run the molds like a flash under warm water, and as you remove each pop, build it in the freezer on the sheet.
9. Decorate your pops: Line a second baking sheet with wax paper and build it on top of ice packs, if you have them. One at a time, take the pops out of the freezer, place them on the sheet and use dabs of the soldier base to ‘‘glue’’ on the bear’s facial Features. (Use the toothpick to poke holes for the eyes and for the nose by adhering the nonpareils.) Return each finished pop to the sheet in the freezer.
Also Read: How to Make Indian Butter Chicken
